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After watching several documentaries about our food supply and learning just how deficient in nutrients the food we consume has become over the past 30-years, our family has decided to make some serious changes. We are buying organic, eating in season and buying locally. Our meat is grassfed, our bread in homebaked and I feel good about what my family is eating.

If you aren't aware of the danger genentically modified corn and soy products present to your families diet, continue reading. Find out the latest news and commentary on GMO food sources, eating and buying organic foods, nutritional news, food related health issues and much more.

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 Title   Date   Author   Host 

anh-usa.org

March 31, 2016

Borax, also known as sodium borate (a salt of boric acid), has many uses. It's found in many household cleaning products, detergents, and cosmetics. It's probably best known as a roach pesticide.

The US National Library of Medicine and the National Institutes of Health declare sodium borate to be a dangerous poison. Side effects include: vomiting, diarrhea, skin rash, blisters, collapse, coma, convulsions, drowsiness, fever, low blood pressure, decreased urine output, sloughing of the skin, and twitching of facial muscles, arms, hands, legs, and feet. Sodium borate has also been banned in the US as a food additive.

geneticliteracyproject.org

March 31, 2016

The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. A consortium of six farmer bodies demanded for commercialisation of GM Mustard crop saying this will help in increasing yield and farmers income.

The representatives of consortium also submitted a petition in this regard to Environment Minister Prakash Javadekar and Minister of State for Agriculture Mohanbhai Kundariya. The commercialisation of genetically modified (GM) mustard crop is presently under the consideration of biotech regulator Genetic Engineering Approval Committee (GEAC).

healthcareinformations.com

March 18, 2016

In the wake of a 12-year battle to keep Monsanto's Genetically Engineered (GE) crops from contaminating the nation's 25,000 organic farms and ranches, America's organic consumers and producers are facing betrayal.

A self-appointed cabal of the Organic Elite, spearheaded by Whole Foods Market, Organic Valley, and Stonyfield Farm, has decided it's time to surrender to Monsanto. Top executives from these companies have publicly admitted that they no longer oppose the mass commercialization of GE crops, such as Monsanto's controversial Roundup Ready alfalfa, and are prepared to sit down and cut a deal for "coexistence" with Monsanto and USDA biotech cheerleader Tom Vilsack.

seriouseats.com

March 18, 2016

We began by talking about how to mix the loaf, including the science of gluten, and how our four ingredients-flour, water, salt, and yeast-come together to form dough. After that, we got into what yeast really does during rising and fermentation.

Bread can be a fickle animal. Even though it's one of the simplest, oldest foods on earth, it also takes a lot of finesse and practice before you can make it confidently and well. Today we're going to go through troubleshooting the loaves we've already baked to learn how to make them better and more consistent in the future.

realfarmacy.com

March 9, 2016

This is why you need to stop eating toxic wheat even if you do not have a gluten disorder.

There is clearly something going on with wheat that is not well known by the general public. It goes far and beyond organic versus nonorganic, gluten or hybridization because even conventional wheat triggers no symptoms for some who eat wheat in other parts of the world.

pravdareport.com

March 4, 2016

What can the Russian economy offer to foreign customers? How can Russia promote organically grown foods that are so popular in many countries?

"Siberia is known as a region of huge mineral resources. There are giant companies operating there, such as RUSAL, but Siberia is not integrated into export relationships. This is a paradox. Russia exports Siberian nickel and aluminum, but everything else, including agricultural products, does not see foreign customers.

foodmatters.tv

February 27, 2016

Is Low Calcium Or An Acidic Diet The Primary Risk For Calcium Deficiency? A Recent meta-analysis of studies (Fenton et al, 2008) has found that increased acidity from the modern diet appears to increase urinary Calcium losses by at least 66mg/day.

Over 20 years this looks like a huge 480g of Calcium lost potentially from bones which contain a total of 1,150g calcium in adults. That is a third of our calcium stores. No wonder we are seeing more osteoporosis, osteopenia and reduced bone density in women and men. To understand this better, let's briefly recap the role calcium plays in our body. Most of us, I am sure, are under the impression, calcium is only important as far as our bone structure and strength goes. Nothing could be farther from the truth. Calcium is required in the body to regulate the pH of the blood. It is found in the bones because that is where it is chiefly stored. Calcium is alkaline and is used to maintain homeostasis of our blood pH. If our blood becomes too acidic our body can go into shock, acidosis and coma.

eatlocalgrown.com

February 26, 2016

When we think of the best foods to eat at night, raw honey might not pop into our heads because of how sweet it is, and eating anything sweet before bed typically doesn't end well.

But raw honey is different because of its natural composition, to the point where some doctors are even recommending it be taken before bedtime. Among them is Dr. Ron Fessenden, MD, who authored the book 'The Honey Revolution: Restoring the Health of Future Generations.' Fessenen is among those recommending honey as an ideal food for many reasons and to be taken at many different times of day, but perhaps most interestingly before bed in order to support a healthy night's sleep.

herbalhouse365.com

February 25, 2016

In the wake of a 12-year battle to keep Monsanto's Genetically Engineered (GE) crops from contaminating the nation's 25,000 organic farms and ranches, America's organic consumers and producers are facing betrayal.

A self-appointed cabal of the Organic Elite, spearheaded by Whole Foods Market, Organic Valley, and Stonyfield Farm, has decided it's time to surrender to Monsanto. Top executives from these companies have publicly admitted that they no longer oppose the mass commercialization of GE crops, such as Monsanto's controversial Roundup Ready alfalfa, and are prepared to sit down and cut a deal for "coexistence" with Monsanto and USDA biotech cheerleader Tom Vilsack.

supertastyrecipes.com

February 17, 2016

By preparing the mixture of honey and warm water you have the most beneficial way of consuming the honey. For losing weight this is the best combination and you will be able to wear your favorite skinny jeans in no time.

Even more it will clean your body from harmful toxins. if you think that honey is a typical sweet product that increases body weight you are wrong. So in order to improve your overall health start consuming honey and lose those boring extra pounds.

      

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