Reliable Answers - News and Commentary

Nature in the News

Channel Island Fox at the Coyote Point Museum, San Mateo, CA

Channel Island Fox

Nature in the News contains interesting, entertaining and educational articles about wildlife, nature and ecology issues. This news page contains information on everything from Yosemite rock slides and mountain lion legislation, to global warming, climate change and tiny little hummingbirds.

If you aren't sure where you stand on the issues, don't feel alone. The world we live in becomes more complex every single day. Is the earth as fragile as some would have us believe or has it endured because it's quite resilient? You decide. These issues are not going away and will continue to plague us with complex problems that will require us all to make hard decisions.

You will find plenty of food for thought and information to contemplate. Be sure to check back often.

      
 Title   Date   Author   Host 

thelibertarianrepublic.com

by Austin Petersen

June 28, 2013

A Winston-Salem woman was shot by Police Chief Barry Rountree who reportedly did not immediately help the woman after he shot her.

The officer was responding to a dangerous weapon call after a 911 tip reported that a man was in the neighborhood pointing guns at people. When officers arrived on the scene Whitt's dog approached in a "threatening manner". Chief Rountree fired at the animal but missed and the ricochet hit Tamara instead. The victim claims that the police officer who shot her then went and crossed the street to make a phone call, seemingly unconcerned about the injury he caused. Fox 8 has the story below...

mymotherlode.com

by B.J. Hansen

November 26, 2010

Sonora, CA -- Around 800 PG&E customers are without power in Tuolumne County and another 300 in Calaveras County.

PG&E reports that most of the remaining customers should be restored by around 4:30pm today, with the final customers being restored by around midnight. 423 customers are without power in the East Sonora area, 293 in Twain Harte, 245 in Arnold and 86 in Mi Wuk Village.

ecobnb.com

by Cristina Vignoli

September 14, 2017

The winter arrived and with it the citrus fruits: oranges, tangerines, grapefruits, lemons... to give us happiness with their colors, to fill the air with their perfumes, and as well to defend ourselves against the seasonal illnesses.

If up until now you peel them and throw away the peel, you have to know that this part that you thought useless can be reused in different ways that you never imagined. Here we have 10 ideas to reuse, to create, to experiment and above all, to recycle the citrus peel!

occupymonsanto360.org

by Fritz Kreiss

March 18, 2013

Genetically modified (GM) foods are often promoted as a way to feed the world. But this is little short of a confidence trick. Far from needing more GM foods, there are urgent reasons why we need to ban them altogether.

GM foods won't solve the food crisis. A 2008 World Bank report concluded that increased biofuel production is the major cause of the increase in food prices. Biofuels are crops grown for fuel rather than food. GM giant Monsanto has been at the heart of the lobbying for biofuels - while profiting enormously from the resulting food crisis and using it as a PR opportunity to promote GM foods! "The climate crisis was used to boost biofuels, helping to create the food crisis; and now the food crisis is being used to revive the fortunes of the GM industry." - Daniel Howden, Africa correspondent, The Independent (UK) "The cynic in me thinks that they're just using the current food crisis and the fuel crisis as a springboard to push GM crops back on to the public agenda. I understand why they're doing it, but the danger is that if they're making these claims about GM crops solving the problem of drought or feeding the world, that's bullshit." - Prof Denis Murphy, head of biotechnology, University of Glamorgan, Wales

intellihub.com

by Thomas Dishaw

August 9, 2013

As basic parental rights continue to be destroyed in this country, the for profit kidnapping ring, better known as CPS, has mad it their mission to wage war on American families.

Often mismanaged by pedophiles and criminals, CPS has authority to take your child away for any reason. Whether it's smoking a small amount of pot, getting a second medical opinion or eating a poppy seed bagel, your children are never safe with these criminals lurking in the background. With the backing of the ever corrupt family court where basic rights are null and void, CPS has a free pass to raise your child, prescribe psychotropic drugs, limit visitation rights, and expose them to sexual predators and abusers.

globalhealingcenter.com

by Dr. Edward Group

March 28, 2016

Society is completely inundated with Wi-Fi signals and the health consequences from exposure are emerging. Check out these 10 shocking facts about Wi-Fi.

Wi-Fi is convenient but many have raised doubts concerning the safety of unseen forces that permeate everything around us. Since the introduction of Wi-Fi in 1997, researchers have performed dozens of studies to explore the subject. The results are clear and shocking - Wifi can negatively affect overall health and brain health, especially in children.

realfarmacy.com

by Daisy Luther

July 27, 2013

Monsanto seems intent on taking over the food supply of the entire world. Their sterile, toxic seeds are in every corner of the globe. Hungary recently made headlines for burning 1000 acres of fields of GMO crops to the ground.

Dozens of nations have banned, or at the very least, regulated, GMO crops and products. The heat is on the monolithic seed corporation, and it's time to turn the temperature up even more in North America. The federal government has made no secret of their support of Monsanto, so it's up to us, the consumers, to starve them out. The best way to do that, according to the founder of Eat Local Grown, Rick Davis, is to "Starve Monsanto, feed a farmer." Every dollar we put into the pockets of small farmers is a dollar that Monsanto doesn't receive. By cutting off the funding for Monsanto through consumer choices, we can starve this beast out.

naturalnews.com

July 21, 2013

A new study on dietary toxin exposure found that all the participating children exceeded the cancer benchmark levels for arsenic, dioxins, dieldrin, and DDE, while 95 percent of preschoolers exceeded the non-cancer benchmark for acrylamide.

More worrying was that the cancer risk ratios were exceeded 100-fold for arsenic and dioxins. Researchers at the University of California, Davis recently carried out the first-ever study to consider dietary exposure to 11 toxins simultaneously, including acrylamide, arsenic, lead, mercury, dioxins and several banned pesticides (chlordane, DDE, dieldrin). The study's participants included 364 children aged two to seven, 446 parents of young children, and 149 older adults, all living in California. To assess exposure levels, researchers used food-frequency questionnaires along with toxin content datasets from the Environmental Protection Agency. Exposure levels were then compared with the "cancer benchmark" of each toxin, which is the exposure level that would generate one excess cancer per million people over a 70-year lifetime. Non-cancer benchmark levels were also considered, for health effects other than cancer.

thedentonite.com

July 24, 2017

According to a press release on Alexis Bortell's Facebook page, the 11-year-old is suing the federal government. Alexis Bortell is a self-proclaimed medical marijuana advocate who was born and raised in North Texas before moving to Colorado.

"Most Texas Legislators don't seem to care enough to fight for patients, so I will do it," Bortell said. "I am only asking to be treated like everyone else and no one is listening to patients like me. Maybe now they will." Her hope with this suit is to have medical cannabis reclassified.

honeycolony.com

by Cristina Goyanes

January 28, 2013

You think the FDA has your back?

Sure, they recently proposed two new regulations to up food safety measures, specifically how food processors and farmers can work better to keep their fresh products free of dangerous bacteria (remember that killer cantaloupe outbreak from 2011?). But while it may seem like the government is out to protect us from bad-even fatal-food-borne illnesses, which cause some 3,000 deaths a year, they don't completely have our best interest-or health-in mind. "For numerous suspicious and disturbing reasons, the U.S. has allowed foods that are banned in many other developed countries into our food supply," says nutritionist Mira Calton who, together with her husband Jayson Calton, Ph.D., wrote the new book Rich Food, Poor Food due out in February.

      
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